Grow Endless Mint Indoors – Americans are now embracing a simple yet powerful method to grow endless mint indoors, even without an outdoor garden. This trick is affordable, space-saving, and perfect for fresh mint all year long.

Why You Should Grow Mint Indoors
Fresh mint at home is not only convenient but also budget-friendly. Instead of buying bunches of mint from the store that wilt quickly, you can grow it once and enjoy it endlessly. Mint is perfect for teas, salads, drinks, and cooking — and growing it indoors means it’s always within reach.
- Zero garden space needed – grow it on a windowsill or countertop
- Low maintenance – mint thrives easily with minimal care
- Fresh aroma – adds a natural, refreshing scent indoors
- Pest-free – growing indoors protects it from bugs and disease
Best Spot to Keep Your Indoor Mint
Mint loves indirect sunlight, making it ideal for bright kitchens or balconies with filtered light. Avoid direct scorching sun, especially during summer afternoons. A south-facing window with a light curtain works great.
- Use a container with drainage holes to prevent soggy roots
- Rotate the pot weekly to ensure even growth
- Keep temperature between 60°F to 70°F for optimal results
Step-by-Step Guide to Grow Endless Mint Indoors
- Step 1: Choose Healthy Mint Cuttings
Start with a fresh mint cutting from the grocery store or a friend’s garden. Look for green stems with at least 4–5 healthy leaves. Avoid dried or browning stems.

- Step 2: Place in Water First
Before planting in soil, place the cuttings in a glass of clean water. Keep them in indirect sunlight. Roots will start to appear in 7–10 days. Change water every 2 days to prevent decay.
- Step 3: Prepare a Pot with Good Drainage
Once roots appear, transfer the cutting into a small pot filled with organic potting mix. Ensure the pot has holes at the bottom for excess water to drain out easily.
- Step 4: Water Lightly but Regularly
Mint needs consistently moist soil. Water the plant lightly every 2–3 days, but don’t overwater. Touch the soil — if the top feels dry, it’s time to water again.
- Step 5: Pinch and Harvest Often
Pinching back the top leaves encourages bushy growth. You can harvest leaves once the plant has at least 3–4 sets of leaves. Never harvest more than one-third at a time.
- Step 6: Repot When It Outgrows
Mint grows fast. Once you see roots coming out of the bottom or the plant looks crowded, repot it into a larger container to keep it thriving and spreading.

Extra Tips for Growing Mint Indoors
- Use a deep container to control mint’s spreading roots.
- Add crushed eggshells to the soil for extra calcium.
- Mist the leaves lightly during dry seasons to keep humidity up.
- Rotate the plant if one side is leaning toward light.
- Use organic compost once a month for rich growth.
FAQs
Can I grow mint indoors without soil?
Yes, you can grow mint in water permanently. Just keep changing the water every few days and ensure it gets enough indirect sunlight.
How long does indoor mint last?
With proper care, indoor mint can thrive for many months or even years, especially if pruned and repotted regularly.
Do I need fertilizer for indoor mint?
Not always, but monthly organic compost or diluted liquid fertilizer can boost leaf growth and overall health.
Why are my mint leaves turning yellow?
Yellowing may indicate overwatering or poor drainage. Check the soil moisture and ensure the pot has drainage holes.
You don’t need a backyard or a fancy garden to enjoy fresh, flavorful mint every day. Just one small cutting and a bit of love can turn into an endless supply. So go ahead—grab a glass jar, a mint cutting, and start your indoor herb journey today. Your kitchen and taste buds will thank you!
